学科分类
/ 1
1 个结果
  • 简介:摘要目的探讨品管圈(QualityControlCircle,QCC)管理工具在提高护士对口服降糖知识的掌握率中的作用.方法成立品管圈,通过品管圈活动步骤,运用PDCA方法和质量管理常用工具进行改进工作.结果护士对口服降糖知识的掌握率由48.25%提高到85.81%.结论提高了护士运用管理工具解决临床实际问题的能力,做到了临床工作的持续质量改进.关键词品管圈;护士;口服降糖知识;掌握率QualityControlCircleapplicationinimprovingnurses'knowledgeoforalhypoglycemicdrugsmasteryrateLixiaoxiaLiqiaoping(ThethirdaffiliatedhospitalofguangzhouuniversityofTCM,guangzhouguangdong,510360)AbstractObjectiveDiscussionQCCmanagementtoolstograsptheroleofnursesinimprovingtherateoforalhypoglycemicdrugsinknowledge.MethodFoundedQCCbyQCCstep,usingPDCAmethodsandcommontoolstoimprovethequalityofmanagementwork.ResultsNursesrateoforalhypoglycemicdrugsmasteringknowledge48.25%to85.81%increase.ConclusionsImprovetheabilityofnursestousemanagementtoolstosolvepracticalproblemsinclinical,cliniGcalwoKrkeydownoerdcsontinuousqualityimprovement.QualityControlCircle;Nurse;Knowledgeoforalhypoglycemicdrugs;Grasprate中图分类号R473.7文献标识码B文章编号1008-6315(2015)10-0020-02

  • 标签: